{"id":603,"date":"2020-09-26T19:16:03","date_gmt":"2020-09-26T07:16:03","guid":{"rendered":"https:\/\/matakite.co.nz\/?post_type=product&#038;p=603"},"modified":"2023-04-02T08:42:41","modified_gmt":"2023-04-01T20:42:41","slug":"kdc-korean-deep-fried-chicken","status":"publish","type":"product","link":"https:\/\/matakite.co.nz\/?product=kdc-korean-deep-fried-chicken","title":{"rendered":"KDC (Korean Deep-fried Chicken)"},"content":{"rendered":"<p>Korean fried chicken<\/p>\n<p><b>Korean fried chicken <\/b>(From Wikipedia), usually called\u00a0<i><b>chikin<\/b><\/i>\u00a0(<span lang=\"ko\" title=\"Korean language text\">\uce58\ud0a8<\/span>, from the English &#8220;chicken&#8221;) in Korea, refers to a variety of fried chicken\u00a0dishes created in\u00a0South Korea, including the basic\u00a0<i><b>huraideu-chicken<\/b><\/i>\u00a0(<span lang=\"ko\" title=\"Korean language text\">\ud6c4\ub77c\uc774\ub4dc \uce58\ud0a8<\/span>, from the English &#8220;fried chicken&#8221;) and spicy\u00a0<i><b>yangnyeom chicken<\/b><\/i>\u00a0(<span lang=\"ko\" title=\"Korean language text\">\uc591\ub150 \uce58\ud0a8<\/span>, &#8220;seasoned chicken&#8221;). \u00a0In South Korea, fried chicken is consumed as a meal, an appetizer,\u00a0<i>anju<\/i> (food that is served and eaten with drinks), or as an after-meal snack.\u00a0 Korean fried chicken differs from typical American fried chicken because it is fried twice; the skin is therefore crunchier and less greasy. Furthermore, Korean-style chicken is not characterized by the crags and crusty nubs associated with American fried chicken; it was described by Julia Moskin of <i>The New York Times<\/i>\u00a0as a &#8220;thin, crackly and almost transparent crust&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Korean fried chicken Korean fried chicken (From Wikipedia), usually called\u00a0chikin\u00a0(\uce58\ud0a8, from the English &#8220;chicken&#8221;) in Korea, refers to a variety of fried chicken\u00a0dishes created in\u00a0South Korea, including the basic\u00a0huraideu-chicken\u00a0(\ud6c4\ub77c\uc774\ub4dc \uce58\ud0a8, from the English &#8220;fried chicken&#8221;) and spicy\u00a0yangnyeom chicken\u00a0(\uc591\ub150 \uce58\ud0a8, &#8220;seasoned chicken&#8221;). \u00a0In South Korea, fried chicken is consumed as a meal, an appetizer,\u00a0anju (food that [&hellip;]<\/p>\n","protected":false},"featured_media":602,"template":"","meta":[],"product_brand":[],"product_cat":[22],"product_tag":[],"class_list":{"0":"post-603","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-side-dishes","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/matakite.co.nz\/index.php?rest_route=\/wp\/v2\/product\/603","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/matakite.co.nz\/index.php?rest_route=\/wp\/v2\/product"}],"about":[{"href":"https:\/\/matakite.co.nz\/index.php?rest_route=\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/matakite.co.nz\/index.php?rest_route=\/wp\/v2\/media\/602"}],"wp:attachment":[{"href":"https:\/\/matakite.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=603"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/matakite.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_brand&post=603"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/matakite.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_cat&post=603"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/matakite.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_tag&post=603"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}